Michael Holland - Updated on August 13th, 2024
In this Embarcadero 41 review, prepare to be introduced to a culinary adventure like no other. You’ll discover what recent customers enjoyed and disliked about this modern Peruvian gem.
We used our innovative SENTY75 rating system to analyze reviews and uncover all the juicy bits.
So, let’s get to it.
What is Embarcadero 41?
Embarcadero 41 is a unique eatery that serves up a fusion of Peruvian and Japanese flavors. Think of sunshine-bright ceviche and mouth-watering sushi rolls.
The bistro opened in January 2022, and has built quite the following. You can see it reflected in their Google and SENTY75 ratings.
The restaurant has accumulated well over 500 lifetime Google reviews for a 4.7 rating.
Our analysis of recent customer reviews confirmed that it continues to consistently deliver on quality with a 4.6 SENTY75 score.
Embarcadero also made our short list of top restaurants in Coral Springs for 2024. Specifically, it was named for Best Peruvian Food.
Now let’s dive into some details to ensure you get maximum enjoyment from your next visit.
Top Overall Customer Sentiments
Here are the top positive and negative vibes that recent customers got from their dining experience:
Positive Sentiments Explained:
The Positive Sentiments table captures the essence of what makes Embarcadero 41 a standout dining destination:
– Delicious, authentic food that will tantalize your taste buds (42 mentions)
– Excellent service that makes you feel truly valued (31 mentions)
– A great atmosphere perfect for any occasion (15 mentions)
– Fresh ingredients that elevate every dish (12 mentions)
– Reasonable prices (5 mentions)
"I was craving different flavors and Embarcadero did not disappoint! Yuca fries and arroz con mariscos were both fabulous!! Empty plates say it all."
Negative Sentiments Explained:
The Negative Sentiments table highlights a few areas where some customers feel Embarcadero 41 could improve:
– Slow service during peak hours (3 mentions)
– Prices that some find a bit steep (3 mentions)
– Portion sizes that left a few customers wanting more (3 mentions)
– Rude behavior by some of the staff (3 mentions)
– Occasional reports of bland dishes (2 mentions)
The negative sentiments were mentioned far less frequently than the positive ones. However, they provide insight into potential areas for improvement that the restaurant might consider addressing to enhance the overall dining experience for all customers.
Top Foods & Dishes
Next, let’s look at which foods and dishes recent diners liked and disliked:
Positively Mentioned Foods/Dishes Explained:
When it comes to their menu offerings, Embarcadero 41 excels at delivering authentic Peruvian flavors with a modern twist. Just look at these mouthwatering dishes dominating the positives:
– Ceviche that’s fresh, zesty, and bursting with flavor (15 mentions)
– Lomo Saltado that perfectly blends tender beef with vibrant spices (12 mentions)
– Sushi rolls that showcase the restaurant’s fusion flair (10 mentions)
– Pulpo (octopus) dishes that are tender and expertly prepared (8 mentions)
– Fettuccine al pesto that offers a unique Peruvian take on Italian cuisine (7 mentions)
However, their menu isn’t one-note. Customers also raved about the creative cocktails, especially the sangria, and the delightful desserts like the quinoa crème brûlée.
Negatively Mentioned Foods/Dishes Explained:
While the positive reviews far outweigh the negative ones, it’s worth noting a few areas where some diners felt certain dishes could be improved:
– Ceviche, while generally praised, received a few critiques for being too salty or lacking in citrus flavor (3 mentions)
– Sushi rolls, though popular, were occasionally noted as being small for their price point (2 mentions)
– Potato side dishes sometimes fell short in seasoning or preparation (2 mentions)
Again, it’s important to remember that these negative mentions are relatively few compared to the overwhelmingly positive feedback.
Perceived Quality/Value Ratings for Key Foods/Dishes
Next, the following table provides insights into how customers perceive the quality and value of Embarcadero 41’s most frequently mentioned menu items.
Key takeaways from the table:
• Most dishes receive high ratings (4.0 and above), indicating overall customer satisfaction with the food quality.
• Ceviche, the most frequently mentioned dish, maintains a high rating (4.6) despite a few critical comments, suggesting its consistent quality and popularity.
• Lomo Saltado and Fettuccine al pesto stand out with near-perfect ratings (4.8), highlighting these as potential signature dishes.
• Sushi rolls, while popular, have a slightly lower rating (4.3) compared to other top dishes, possibly due to portion size concerns mentioned in some reviews.
• The potato side dishes and Huancaina sauce are the only items with ratings below 4.0, indicating areas for potential improvement in the menu.
• Sangria, though mentioned less frequently, receives a perfect 5.0 rating, suggesting it could be a standout item in the beverage menu.
Overall, you can expect a high level of quality and consistency from this bistro.
Important Note: Usually, the most passionate clients leave positive and negative reviews. So when you see a rating based on 2 or 3 mentions, don’t take that as the gospel since the sample size is so tiny. Other diners likely left great reviews but didn’t mention any particular food/dish.
Additional Bites
Here are some additional insights that reviewers mentioned in their feedback:
• Kids’ menu available with healthy options.
• Restaurant seats about 60 guests with outdoor and bar seating.
• Owner is often present, contributing to the quality of service and food.
• Craft cocktails were highlighed, with the Chicha Morada (a traditional Peruvian drink) receiving a few shoutouts.
• Can get busy on weekends, so consider making reservations.
• Restaurant cleanliness was frequently praised.
• Music was enjoyable and at a volume that allows for conversation.
• Unique desserts, such as the quinoa crème brûlée, might appeal to adventurous diners.
"The food and service were both commendable. I tried the lomo saltado a lo pobre and found it incredibly tasty. A big thanks to Ricardo, who was in charge of our table - he was attentive and provided helpful recommendations. I'm looking forward to returning soon."
Restaurant Cleanliness
Here is the result of Embarcadero 41’s March 2024 restaurant inspection by the Florida Health Department. It received 9 violations.
The inspector indicated that the restaurant “Met Inspection Standards” as most violations were corrected immediately or deemed non-critical.
Summary of Violations:
Food Safety Issues (All Corrected Immediately):
– Improperly stored raw animal food, risking cross-contamination.
– Thawed fish not removed from packaging as required
– Some foods held at unsafe temperatures
Hygiene Concerns:
– Employees not washing hands properly before handling food (No immediate correction mentioned)
– Handwashing sink not always accessible (Corrected on-site)
– Missing handwashing sign (Repeat violation, no correction mentioned)
Equipment and Procedure Problems:
– Improper cooling methods for some foods (No immediate correction mentioned)
– Lack of required chemical test kit for sanitizer (No correction mentioned)
You can learn more by visiting this link.
Restaurant Profile:
– Type of Cuisine: Peruvian Fusion + Japanese Sushi
– Menu Options: Full Dinner, Lunch, Full Bar, Delivery, Pickup
– Ambiance: Warm and Modern
– Average Prices: Ceviche Bowls ($24), Sushi Rolls ($19)
Location & Hours:
- Address: 3111 N University Dr #113, Coral Springs, FL 33065
- Phone: (954) 688-6495
- Hours of operation: Monday-Thursday from 11:30 a.m.-9:30 p.m., Friday-Saturday from 11:30 a.m.-10:30 p.m., and Sunday from 11:30 a.m.-9 p.m.
- Website: embarcadero41.us
Embarcadero 41 Review - FAQ
What is SENTY75?
Offering a refreshingly current perspective, SENTY™ analyzes only the latest detailed reviews with comments from Google, Yelp, and Facebook.
In stark contrast to Google’s approach of combining all feedback over the business’s life, SENTY75 surfaces an authentic understanding of how people genuinely feel about a company right now by ignoring old reviews and those with no comments.
The “75” represents the ideal number of fresh reviews examined to gauge sentiment for Coral Springs restaurants accurately.
Is Embarcadero 41 worth visiting for an authentic Peruvian dining experience?
According to the reviews, the answer is yes. Embarcadero 41 offers a nice fusion of Peruvian and Japanese cuisines that consistently impresses diners.
With highly-rated dishes like ceviche and lomo saltado, attentive service, and a clean, welcoming atmosphere, it’s a standout choice for both casual meals and special occasions.
Conclusion
Embarcadero 41 shines as a top-notch Peruvian-Japanese fusion restaurant, offering exceptional dishes, attentive service, and a welcoming atmosphere.
While there’s room for minor improvements, the overwhelmingly positive reviews and high-quality cuisine make it a standout dining destination.
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